Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
Nutritional data, calories, vitamins, minerals
Quantity per 100 gr. | Quantity per oz | |
Water | 56.7 gr. | 16.1 gr. |
Energy | 268 kcal | 76 kcal |
Energy | 1121 kj | 317.8 kj |
Protein | 23.84 gr. | 6.8 gr. |
Total lipid (fat) | 18.39 gr. | 5.2 gr. |
Ash | 1.21 gr. | 0.3 gr. |
Calcium, Ca | 23 mg | 6.5 mg |
Iron, Fe | 1.83 mg | 0.5 mg |
Magnesium, Mg | 25 mg | 7.1 mg |
Phosphorus, P | 201 mg | 57 mg |
Potassium, K | 335 mg | 95 mg |
Sodium, Na | 82 mg | 23.2 mg |
Zinc, Zn | 5.58 mg | 1.6 mg |
List continued below |
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Copper, Cu | 0.13 mg | 0.04 mg |
Manganese, Mn | 0.02 mg | 0.01 mg |
Selenium, Se | 26.5 mcg | 7.5 mcg |
Vitamin B1, Thiamin | 0.1 mg | 0.03 mg |
Vitamin B2, Riboflavin | 0.26 mg | 0.1 mg |
Vitamin B3, Niacin | 6.49 mg | 1.8 mg |
Vitamin B5, Pantothenic acid | 0.68 mg | 0.2 mg |
Vitamin B6 | 0.14 mg | 0.04 mg |
Folate, total | 18 mcg | 5.1 mcg |
Folate, food | 18 mcg | 5.1 mcg |
Folate, DFE | 18 mcg | 5.1 mcg |
Vitamin B12 | 2.78 mcg | 0.8 mcg |
Fats, saturated | 7.53 gr. | 2.1 gr. |
Fats, monounsaturated | 7.75 gr. | 2.2 gr. |
Fats, polyunsaturated | 1.34 gr. | 0.4 gr. |
Cholesterol | 95 mg | 26.9 mg |
Tryptophan | 0.28 gr. | 0.1 gr. |
Threonine | 1.02 gr. | 0.3 gr. |
Isoleucine | 1.15 gr. | 0.3 gr. |
Leucine | 1.85 gr. | 0.5 gr. |
Lysine | 2.11 gr. | 0.6 gr. |
Methionine | 0.61 gr. | 0.2 gr. |
Cystine | 0.29 gr. | 0.1 gr. |
Phenylalanine | 0.97 gr. | 0.3 gr. |
Tyrosine | 0.8 gr. | 0.2 gr. |
Valine | 1.29 gr. | 0.4 gr. |
Arginine | 1.42 gr. | 0.4 gr. |
Histidine | 0.76 gr. | 0.2 gr. |
Alanine | 1.43 gr. | 0.4 gr. |
Aspartic acid | 2.1 gr. | 0.6 gr. |
Glutamic acid | 3.46 gr. | 1 gr. |
Glycine | 1.16 gr. | 0.3 gr. |
Proline | 1 gr. | 0.3 gr. |
Serine | 0.89 gr. | 0.3 gr. |