Candies, taffy, prepared-from-recipe

Nutritional data, calories, vitamins, minerals

	Quantity per 100 gr.	Quantity per oz
Water	4.85 gr.	1.4 gr.
Energy	397 kcal	112.6 kcal
Energy	1660 kj	470.7 kj
Protein	0.03 gr.	0.01 gr.
Total lipid (fat)	3.33 gr.	0.9 gr.
Ash	0.18 gr.	0.1 gr.
Carbohydrates	91.56 gr.	26 gr.
Sugars	68.48 gr.	19.4 gr.
Calcium, Ca	8 mg	2.3 mg
Iron, Fe	0.01 mg	0 mg
Phosphorus, P	1 mg	0.3 mg
Potassium, K	3 mg	0.9 mg
Sodium, Na	52 mg	14.7 mg
List continued below
Zinc, Zn	0.21 mg	0.1 mg
Selenium, Se	0.7 mcg	0.2 mcg
Vitamin B1, Thiamin	0.03 mg	0.01 mg
Vitamin B2, Riboflavin	0.01 mg	0 mg
Vitamin B12	0.01 mcg	0 mcg
Vitamin A, IU	100 IU	28.4 IU
Vitamin A, RAE	27 mcg	7.7 mcg
Retinol	27 mcg	7.7 mcg
Vitamin E (alpha-tocopherol)	0.09 mg	0.03 mg
Vitamin K (phylloquinone)	0.3 mcg	0.1 mcg
Fats, saturated	2.05 gr.	0.6 gr.
Fats, monounsaturated	0.84 gr.	0.2 gr.
Fats, polyunsaturated	0.12 gr.	0.03 gr.
Fats, trans	0.13 gr.	0.04 gr.
Fatty acids, total trans-monoenoic	0.12 gr.	0.03 gr.
Fatty acids, total trans-polyenoic	0.01 gr.	0 gr.
Cholesterol	9 mg	2.6 mg
Carotene, beta	6 mcg	1.7 mcg